1.教育状况

2005.09-2009.06：东北农业大学动物科学专业，学士

2009.09-2012.06：东北农业大学动物营养与饲料科学专业，硕士

2013.09-2017.12：西北农林科技大学动物营养与饲料科学专业，博士

2014.10-2016.10：加拿大农业和农业食品部反刍动物营养，博士联培

2022.12-2023.05：澳大利亚昆士兰大学反刍动物营养，博后

2.工作经历

2021.09-至今：东北农业大学动物科学技术学院，副教授，博士研究生导师

代表性论文

[1] X Zhang, X Xie, H Xin, Q Wang, T Lv, J Liu, X Lin, Y Hou, P Jiao, W Yang. Partial replacement of soybean meal with vitamin B12 fermentation waste modulates rumen microbiota, immune response, and growth performance in finishing lambs. Animal Nutrition. 2025. Published Online.

[2] X Zhang, Z Zhang, H Zhu, G Hu, H Xin, J Liu, X Lin, X Xie,P Jiao. Effect of active and heat-killed Clostridium butyricum on in vitro gas production, ruminal fermentation parameters, and microbiota varying with media pH levels. Animal Bioscience. 2025. Published Online.

[3] M Zhang, H Bai, R Wang, Y Zhao, W Yang, J Liu, Y Zhang, P Jiao. Impact of dietary lysophospholipid supplementation on growth performance, meat quality, and lipid metabolism in finishing bulls fed diets varying in fatty acid saturation. Journal of Animal Science and Biotechnology. 2025, 16(1):7.

[4] Z Wang, X Zhang, R Chen, H Zhu, X Xie, H Xin, P Jiao. Oral delivery of extracellular vesicles from goat milk alters the microbiota, enhances the immune response, and strengthens the barrier function in the intestines of mice. Food Bioscience, 2025, 65:106052.

[5] Z Zhang, W Ding, H Zhu, Y Zuo, G Hu, J Liu, H Xin, X Lin, X Xie, P Jiao. Impact of Clostridium butyricum on growth performance, ruminal fermentation, bacterial communities, and immune responses of goats fed milk replacer with varying fat levels. Animal Feed Science and Technology. 2025, 324:116309.

在研课题

1.反刍动物专用益生菌的开发，2025-2030，200万元，主持

2.牛羊规模化高效健康养殖集成示范（子课题），2022-2027，54万元，主持

3.过瘤胃蛋氨酸和过瘤胃胍基乙酸在肉牛生产上的应用研究，2025，31万元，主持

4.羊奶细胞外囊泡调控羔羊肠道屏障功能的机制研究，2025-2028，10万元，主持